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Volcano Salmon Hand Rolls with Captain Fisher Salmon, creamy spicy mayo, and all your sushi favorites. 👀Save this one for your next sushi craving! 🐟 Ingredients: 250g Captain Fisher Skin-On Salmon Fillets 3 tbsp soy sauce 500g sushi rice, washed 600g water ¼ cup rice vinegar 2½ tbsp sugar Salt & black pepper, to taste 2 medium avocados, sliced 4 cucumbers, julienned 10 nori sheets, halved Spring onion, sesame seeds & togarashi, to garnish 🌶️ Volcano Mayo: ½ cup mayonnaise ¼ cup sriracha Juice
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Volcano Salmon Hand Rolls with Captain Fisher Salmon, creamy spicy mayo, and all your sushi favorites. 👀Save this one for your next sushi craving! 🐟 Ingredients: 250g Captain Fisher Skin-On Salmon Fillets 3 tbsp soy sauce 500g sushi rice, washed 600g water ¼ cup rice vinegar 2½ tbsp sugar Salt & black pepper, to taste 2 medium avocados, sliced 4 cucumbers, julienned 10 nori sheets, halved Spring onion, sesame seeds & togarashi, to garnish 🌶️ Volcano Mayo: ½ cup mayonnaise ¼ cup sriracha Juice
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4 Pounds of Onions! 🧅🍝 Pasta alla Genovese is a classic pasta dish from Naples made with beef and lots of onions, slowly cooked for hours until the meat falls apart and the onions turn into a rich, flavorful sauce. AD🍝For this recipe, I'm using Pasta Garofalo's Elicoidale, also known as Roman Rigatoni. Made with over 200 years of Italian pasta-making tradition, it delivers a perfectly al dente bite! Since it's World Pasta Day, be sure to check out Pasta Garofalo on Amazon for special deals! @
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4 Pounds of Onions! 🧅🍝 Pasta alla Genovese is a classic pasta dish from Naples made with beef and lots of onions, slowly cooked for hours until the meat falls apart and the onions turn into a rich, flavorful sauce. AD🍝For this recipe, I'm using Pasta Garofalo's Elicoidale, also known as Roman Rigatoni. Made with over 200 years of Italian pasta-making tradition, it delivers a perfectly al dente bite! Since it's World Pasta Day, be sure to check out Pasta Garofalo on Amazon for special deals! @
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Not the college clip in extensions 🤠 come back for the get dressed with me!!!! Love yall #grwmroutine #glowuptips #momsoftiktok #softglam #hairextensions
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🔪😱 PSYCHO KILLER IS NOT FOR THE FAINT OF HEART! 🩸💀 Y’all know I’m doing my 30 Days of Horror Movies, and we’re keeping the creepy vibes going with Psycho Killer! 🎬🍿 Imagine a ruthless killer on the loose, leaving a trail of terror behind while the hunt to stop him turns into a deadly nightmare! 😳🔪 This movie brings that dark, twisted serial killer energy that horror and thriller fans love! If you enjoy psychological thrillers, disturbing killers, suspense, and deadly games of cat and mou
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Replying to @美智子𑣲𝄞 CHEESY CREAM OF RICE TUTORIAL!! 😋🫶 instructions: -bring 1 cup of salted water to a boil -once it's just starting to boil, add 1/4 cup cream of rice -stir well to incorporate and cook for about 2 minutes, stirring very frequently -once it's almost as thick as you'd like, turn off the heat -add a slice of american cheese and a sprinkle of parmesan cheese -add a lid and let sit for 2-5 minutes -ENJOY!! 🤍 #creamofrice #creamofricetutorial #easyrecipe #cookingtutorial #glutenf
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🥬 GRANDMA LILLIAN’S GARLICKY PICKLED RED CABBAGE #2 🧄 📝 INGREDIENTS • 3 small to medium red cabbages, cut into wedges • 12 garlic cloves, peeled and lightly smashed 🧄 • 4 bay leaves • 2 tablespoons whole peppercorns • 3 tablespoons kosher sea salt, plus extra for soaking • 3 tablespoons sugar • Apple cider vinegar • Filtered water 💧 • Fresh dill and parsley sprigs 🌿 👩🏻‍🍳 LET’S MAKE IT 1️⃣ Boil the filtered water, then let it cool. 2️⃣ Remove any damaged outer cabbage leaves and cut the
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CROCKTOBER: EPISODE 17 🧡 CROCKPOT CREAMY BUFFALO CHICKEN CHILI 🌶️ You can make it with rotisserie chicken for an easy shortcut OR uncooked chicken breasts if that’s what you have! 🥣 INGREDIENTS 🧅 1 white or yellow onion, diced 🍅 1 can Rotel, undrained 🌶️ 1 can diced green chiles, drained 🌽 1 can Southwest corn, drained 🤍 1 can Great Northern white beans, drained 🧄 3 cloves garlic, minced 🔥 ½ cup buffalo sauce 🍲 2 cups chicken broth 🌶️ Fire & Smoke Society Chili Seasoning, to taste 🧀
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Episode 1 of Louisiana Cookin’ I Grew Up On: Smothered Pork Chops & Rice and Gravy! ⚜️ Ingredients: * 3–4 lbs bone-in pork chops * Britscookin’ Cajun Seasoning, to taste * Garlic powder * Onion powder * Black pepper * Mild hot sauce, to taste * Olive oil * 1 large onion, diced * 1 bell pepper, diced * 4–5 cloves garlic, minced * Water or chicken broth, as needed * Optional: Cornstarch or flour slurry to thicken * Cooked white rice, for serving Instructions: 1. Season your pork chops! Season gene
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